Advisors to a changing
and complex world
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| Restaurants, in
particular, are different from other businesses when it comes to their accounting and
financial needs. Financial planning (and serving great food) is key to any restaurant's
success. Ellis & Associates is pleased to assist you
with the following:
- Managing food cost vs. labor rates and overhead
- Maximizing inventory control to avoid food spoilage
- Adhering to tax laws regarding tipping / record keeping
- Tax planning & return preparation
- Employee benefits and payroll
- Cash flow management during seasonal ups and downs
- Capital expenditure analysis and budgeting
- General management consulting
- Financial statement preparation and analysis
Ellis & Associates is available to help you manage your
practice more cost-effectively and efficiently, providing tax, accounting and healthcare
consulting services. We will analyze your situation with you and provide our diagnosis,
based on your goals and needs. |
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